Zuixian duck is made of dozens of herbs, carefully selected ingredients, scientific formula, regular curing, low temperature and high pressure. It is fragrant, delicious, crisp outside and tender inside, crisp and refreshing. After eating, it has the function of digestion, spleen strengthening and appetizer. It has many functions, such as strengthening muscle and bone, beautifying and beautifying.

醉仙鸭从做法来看分为选鸭·洗鸭·改刀·煮料等料凉腌制。做醉仙鸭的步骤分为白条鸭白条鸭解冻、改刀、熬料、腌制、清洗、晾干、上锅、出锅等。过天将腌制好的鸭洗净就可以炸鸭了，但光选料可就是一门很大的学问了，每一样料都分好与坏，不懂香料的就是拿着配方也做不出那味。

From the practice point of view, Zuixian duck can be divided into selecting duck, washing duck, changing knife, cooking material, etc. The steps of making Zuixian duck are as follows: thawing, knife changing, cooking, pickling, cleaning, air drying, frying and so on. In the future, you can fry the pickled duck by washing it. But just choosing the ingredients is a big learning. Every ingredient can be divided into good and bad. Those who don't know the spices can't make the flavor even with the formula.

茶油是大自然生长，是一种以单不饱和脂肪酸为主要成分的油类，含有丰富的多种维生素，能降低人体内的血压、血脂、血糖，防止高血压、高血脂、心脏病等“富贵病”的发生。“茶油鸭”是天 然造合的健康佳肴，色泽橙黄，美味悠悠。醉仙鸭，因香而出名，因香而火爆，因香而风靡市场。醉仙鸭不但闻着香，吃着也香，并且由于配方含有二十多种药草，具有一定的营养价值，实在是消费、创业的好选择。

Camellia oil is natural growth, is a kind of oil with monounsaturated fatty acids as the main component, rich in a variety of vitamins, can reduce blood pressure, blood lipids, blood sugar, prevent hypertension, hyperlipidemia, heart disease and other "wealth disease". "Tea oil duck" is a natural and healthy delicacy with orange color and delicious taste. Zuixian duck is famous for its fragrance, popular for its fragrance and popular in the market. Zuixian duck not only smells delicious, but also tastes delicious. Because the formula contains more than 20 kinds of herbs, it has a certain nutritional value. It is a good choice for consumption and entrepreneurship.

醉仙鸭机器沿用的是传统京式炸鸭炉，以高温炸制，达到理想的皮脆、肉嫩、口香、骨酥的效果。

Zuixian duck machine uses the traditional Beijing style duck frying furnace to fry at high temperature to achieve the ideal effect of crisp skin, tender meat, delicious taste and crisp bone.

醉仙鸭机器操作要点：

Key points of machine operation of Zuixian duck

（1）要配合适用的三相电。醉仙鸭机器一般都采用三相电，对于普通家庭用电来说，满足不了需要，可以请电工帮忙改造，一般费用不足百元即可达到目的。对于气电两用型机器，气接液化气，改选要求如上。

(1) It is necessary to cooperate with the applicable three-phase power supply. Zuixianya machine generally uses three-phase electricity, for ordinary household electricity, can not meet the needs, can ask electrician help transformation, the general cost is less than 100 yuan can achieve the purpose. For the gas electric dual-purpose machine, the gas is connected with liquefied gas, and the re selection requirements are as above.

（2）炸制鸭子时，要先放身子，将鸭脖及以上部分置于外面。这样做的目的，是因为鸭脖部分相对于腹部，更加易熟，如果一同放于油锅中，就会造成该部分的焦黑，不利于整体美感的展示。

(2) When frying a duck, put the duck's neck and above on the outside first. The purpose of this is because the duck neck is easier to cook than the abdomen. If it is put together in the oil pan, it will cause the part to be burnt black, which is not conducive to the overall aesthetic display.

（3）当油温达到要求时，可以连续性炸制，油箱中的油会不断地上升，要勤加盛油，以保持醉仙鸭炉油箱的油均衡不涨溢。

(3) When the oil temperature meets the requirements, it can be fried continuously, and the oil in the oil tank will continue to rise. It is necessary to fill the oil frequently to keep the oil in the tank of Zuixian duck stove balanced.

以上就是关于“醉仙鸭的科学配方和操作流程？”的相关内容，信息由醉仙鸭加盟整理提供，想了解更多欢迎点击官网http://www.zuixianya888.com

The above is about the scientific formula and operation process of Zuixian duck Information is provided by zuixianya. If you want to know more, please click the official website http://www.zuixianya888.com