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醉仙鸭机器的使用要点讲解
来源:http://www.zuixianya888.com 时间:2015-4-20 10:49:13
醉仙鸭机器沿用的是传统京式炸鸭炉,以高温炸制,达到理想的皮脆、肉嫩、口香、骨酥的效果。
  Drunken immortal duck machine using the traditional Beijing style fried duck furnace, high temperature frying, to achieve the ideal crispy, tender, crisp, chewing the bone effect.
  醉仙鸭机器操作要点:
  Key points of drunken immortal duck machine operation:
  (1)要配合适用的三相电。醉仙鸭机器一般都采用三相电,对于普通家庭用电来说,满足不了需要,可以请电工帮忙改造,一般费用不足百元即可达到目的。对于气电两用型机器,气接液化气(普通家用),电仍然使用三相电,改选要求如上。
  (1) with the three-phase electrical application. Drunken immortal duck machines generally use three-phase power, for ordinary household electricity, can not meet the need, can an electrician to help reform, the general cost less than hundred dollars can be achieved. For the gas and electricity dual-purpose machine, then the gas liquefied petroleum gas (household), the power is still use three-phase power, new requirements as above.
  (2)炸制鸭子时,要先放身子,将鸭脖及以上部分置于外面。这样做的目的,是因为鸭脖部分相对于腹部,更加易熟,如果一同放于油锅中,就会造成该部分的焦黑,不利于整体美感的展示。
  (2) fried duck, put on the body, the neck and above part is arranged outside. The purpose of doing so, because the duck neck portion relative to the abdomen, more easily cooked, if they put in the pan, it will cause the part of the black, is not conducive to the overall aesthetic presentation.
  (3)当油温达到要求时,可以连续性炸制,同时,鉴于鸭子出油的特点,油箱中的油会不断地上升,要勤加盛油,以保持醉仙鸭炉油箱的油均衡不涨溢。
  (3) when the oil temperature to meet the requirements, can be continuous frying, at the same time, in view of the characteristics of duck out of the oil, the oil in the tank will continue to rise, takes a lot of containing oil, in order to keep oil balance drunken immortal duck furnace tank is overflowing.