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鸭肉的食用建议
来源:http://www.zuixianya888.com 时间:2016-7-25 15:48:24
鸭肉是一种美味佳肴,适于滋补,是各种美味名菜的主要原料。下面小编为您讲解鸭肉的食用建议:
Duck is a delicacy for nourishing, is the main raw material for a variety of delicious dishes. The following small for you to explain the duck food recommendations:
1、烹调时加入少量盐,肉汤会更鲜美。
1, add a small amount of salt when cooking, broth will be more delicious.
2、鸭肉是一种美味佳肴,用鸭子可制成烤鸭、板鸭、香酥鸭、鸭骨汤、熘鸭片、熘干鸭条、炒鸭心花、香菜鸭肝、扒鸭掌等上乘佳肴。鸭肉适于滋补,是各种美味名菜的主要原料。
2, duck is a delicacy, the duck made of duck, duck, crispy duck, duck bone soup, fried duck pieces, leavened dried duck, fried duck ecstatic, coriander duck, braised duck and excellent food. Duck is the main raw material for nourishing, a variety of delicious dishes.
3、鸭肉、鸭血、鸭内金全都可药用。
3, duck, duck, duck gizzard membrane all medicinal.
4、公鸭肉性微寒,母鸡肉性微温。入药以老而白、白而骨乌者为佳。用老而肥大之鸭同海参炖食,具有很大的滋补功效,炖出的鸭汁,善补五脏之阴和虚痨之热。
4, duck meat slightly cold, hen meat tepid. As to old white, white and black bone is preferred. Using old duck of hypertrophy with sea cucumber stew, with great tonic effects, braised duck sauce, good fill five internal organs of the Yin and consumptive disease.
5、鸭肉与海带共炖食,可软化血管,降低血压,对老年性动脉硬化和高血压、心脏病有较好的疗效。
5, duck and a total of kelp stew, soften blood vessels, lowering blood pressure, has a good effect on the elderly arterial sclerosis and high blood pressure, heart disease.
6、 鸭肉与竹笋共炖食,可治疗老年人痔疮下血。因此,民间认为鸭是“补虚劳的圣药”。肥鸭还治老年性肺结核、糖尿病、脾虚水肿、慢性支气管炎、大便燥结、慢性肾炎、浮肿;雄鸭治肺结核、糖尿病。
6, duck and bamboo shoots were stew can treat senile haemorrhoids blood. Therefore, people believe that the duck is "tonic rejuvenation work". The fat duck but also treat the elderly pulmonary tuberculosis, diabetes, edema due to spleen deficiency, chronic bronchitis, constipation, chronic nephritis, edema; male ducks to treat pulmonary tuberculosis and diabetes.
以上就是有关鸭肉的食用建议,我们将殷切期待您的光临,与您真诚合作,共创美好未来!

Above is about duck food recommendations, we will eagerly looking forward to your visit, and your sincere cooperation, create a better future!

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