当前位置:首页新闻中心新闻中心
卤味鸭翅的做法
来源:http://www.zuixianya888.com 时间:2016-10-29 11:47:55
卤味鸭翅的做法,下面小编为您讲解一下:
Braised duck wings, the following small for you to explain:
1.把鸭翅拿热水焯一下,换水。
1 duck wings with hot water boiled water.
2.放油,烧热。葱姜末放入,花椒大料香叶都放入。放入约半锅水,放入鸭翅。放入料酒,糖,辣椒,老抽。
2 put the oil, heat. Add onion ginger pepper, aniseed leaves are placed in the. Put in about half a pot of water, put the duck wing. Add cooking wine, sugar, pepper, soy sauce.
3,用小火炖,把水靠干,大约半个小时后,出锅。
3, with a small fire stew, the water on the dry, about half an hour later, out of the pot.
若是您还有其他方面不明白的,欢迎您与我们联系,我们会为您提供完美的服务!
If you still have other aspects do not understand, you are welcome to contact us, we will provide you with the perfect service!