1、看眼球

1. Look at the eyeball

蒸香鸭加盟人员提醒您，新鲜的鸭眼睛有光泽，饱满，呈全开或半开状。而放久或者变质的鸭的眼睛是会呈凹陷状，如果是病死的眼睛是呈浑浊状。

The franchisee of steamed fragrant duck reminds you that the fresh duck eyes are shiny, full, and full or half open. The eyes of ducks that have been put away for a long time or gone bad will be sunken, and the eyes of ducks that have died of disease will be turbid.

2、看鸭蹼

2. Look at the duck web

新鲜的鸭子的鸭蹼有弹性，用手指按压会很快反弹回来，表面呈饱满和光泽状，不新鲜的鸭子的鸭蹼是呈干缩无弹性状。

The duck web of fresh duck is elastic, and it will bounce back quickly when pressed with fingers. The surface is full and shiny, while the duck web of stale duck is dry and inelastic.

3、看鸭皮

3. Look at duck skin

新鲜的鸭皮上的脂肪显淡黄色，而不新鲜的鸭子则是会变淡，肉质也会显黏状。

The fat on the fresh duck skin will be pale yellow, while the fat on the stale duck will be pale and the meat will also be sticky.

4、看鸭屁股

4. Look at the duck butt

新鲜的鸭屁股很干净，而不新鲜看起来会有点脏，而且是病死的鸭子，鸭屁股会出现绿点。此时就不要购买了。

The fresh duck's butt is clean, while the fresh duck looks a little dirty, and it is a sick duck, and the duck's butt will appear green spots. Don't buy at this time.

5、闻味道

5. Smell

新鲜的鸭子香味四溢，从其腹腔内闻到腥霉味，若闻到较浓的异味，则说明鸭子已变质。

The smell of fresh duck is overflowing, and the smell of fishy mildew is smelled from its abdominal cavity. If it smells a strong odor, it indicates that the duck has gone bad.

6、看

6. Look at the price

鸭肉一斤？太低要注意其品种问题。

How much is duck meat per jin? If the price is too low, pay attention to its variety.

如何选购呢？

How to choose?

挑鸭肉要选择在合适的地方选购，比如要在比较大型的选购鸭肉，或者在的冰鲜肉店里选购，这样如果万一购买的鸭肉出了质量问题，可以有比较完善的售后服务。

Choose the right place to buy duck meat, for example, in a relatively large supermarket, or in a brand of frozen fresh meat store, so that if there is a quality problem with the duck meat you buy, you can have a better after-sales service.

鸭肉都是冰冻起来的，光用肉眼看是无法知晓其生产日期到底是哪天的，所以，一定要把生产日期看仔细了，一般越新鲜的生产日期当然是越好，如果超过了半年以上，还是不要选择了。

Duck meat is frozen. It is impossible to know the date of production with the naked eye. Therefore, it is necessary to look carefully at the production date. Generally, the fresher the production date is, of course, the better. If it is more than half a year, it is better not to choose.

鸭肉属于禽类，一般销售的时候是需要销售许可证件才允许销售的，然后在销售的时候，鸭肉的身上应该配有免疫部门的相关证件和卫生合格的证件，证件齐全就可以挑选。

Duck meat belongs to poultry. Generally, it is allowed to sell only with a sales license. Then, when selling, the duck meat should be equipped with the relevant certificates of the immune department and the health certificate, and can be selected with complete certificates.

挑不新鲜的鸭肉表层泛着一点绿色或者颜色比较深，应该挑选那种颜色是正常肉色的鸭肉。

Pick the fresh duck with a little green or dark color on the surface, and choose the duck with normal color.

挑鸭肉个头有大有小，建议大家选择中等体型的鸭肉，个头太大的鸭肉肉会比较老，小个头的鸭肉也不好吃。中等体型的鸭肉一般烹饪起来味道会好些。

The size of duck meat is different. It is recommended that you choose medium size duck meat. Too large duck meat will be older, and small duck meat is not delicious. Medium-sized duck meat generally tastes better when cooked.

挑鸭肉有的是散装的没有包装，这种保存方式容易变质。好是挑选有全密封式的包装的鸭肉，包装上不仅标明了详细的生产商信息，鸭肉来源，还能锁住鸭肉的肉质鲜美度，大限度地保证了口味。更多相关产品信息就来我们网站http://www.zuixianya888.com咨询！

Some of the picked duck meat is in bulk without packaging, which is easy to deteriorate. The good thing is to select the duck meat in a fully sealed package. The package not only indicates the detailed manufacturer information, the source of duck meat, but also locks the freshness of duck meat, which greatly guarantees the taste. Come to our website for more relevant product information http://www.zuixianya888.com consulting service