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一整只鸭子的拆解方法与食用方式

来源:>醉仙鸭 日期:2023-06-03 发布人:
醉仙鸭加盟店介绍,一般我们买整只鸭子都会有鸭翅膀,鸭腿,还有两个鸭胸肉,一整只鸭子我们在家如何才能拆分成开呢?现在把整只鸭子分割斩杀方法和拆分技巧分享给大家。
According to the introduction of Zuixian Duck Franchise Store, we usually buy a whole duck with Duck wing tips, duck legs, and two duck breasts. How can we split a whole duck at home? Now I will share with you the methods and techniques for dividing and killing the entire duck.
一整只鸭子斩解方法:
Method of chopping a whole duck:
1、先把整只鸭子身上血水给去除干净,下在面我们就开始拆分整只鸭子了。拆掉鸭胸前V形小骨头。
1. First, remove the blood and water from the entire duck, and then we will start splitting the entire duck. Remove the small V-shaped bone from the duck chest.
2、先在两个鸭胸之间有一条仔骨,成V形的,要先拆除这条小骨头,才能取出鸭肉。不然这条骨头会阻碍我们,先去除。
2. There is a small bone in the shape of a V between the two duck breasts, which needs to be removed before the duck meat can be removed. Otherwise, this bone will hinder us. Remove it first.
3、去除鸭子身上多作的皮,太长我们会看不清骨头。
3. Removing excess skin from ducks can make it difficult for us to see the bones clearly if it is too long.
4、用一把小刀,贴着骨头慢慢切除头骨上面的肉。
4. Using a small knife, slowly remove the meat from the skull by sticking it against the bone.
5、然后我们就可以用手把骨头给扭断了,看就是这个V形小骨头。
5. Then we can twist the bone with our hands and it looks like this V-shaped small bone.
醉仙鸭
醉仙鸭自身就是一种美味,其中含有丰厚的营养物质,再分离蔬菜的运用有助于营养成分的吸收,
Drunken duck itself is a delicious dish that contains rich nutrients, and the use of separated vegetables helps to absorb the nutrients,
1、单独食用
1. Individually consumed
醉仙鸭运用高温高压的制造办法,把鸭肉内部的油脂尽量排出,因而吃醉仙鸭的时分不会有太过油腻的觉得。同时醉仙鸭由干炸制之前需求长时间的腌制,各类香料佐料的滋味曾经渗入鸭肉,直接食用十分便当。
Drunken duck uses a high-temperature and high-pressure manufacturing method to remove as much oil as possible from the inside of the duck meat, so there is no feeling of too greasy when eating Drunken duck. At the same time, the Drunken Immortal Duck needs to be marinated for a long time before being dried and fried. The taste of various spices and seasonings has penetrated into the duck meat, making it very convenient to eat directly.
2、配菜食用
2. Served with side dishes
醉仙鸭体内的油脂降低,不过由于运用茶油炸制而成,因而表层多几少还是会有,能够仿照北京烤鸭的吃法,配台香葱、黄瓜卷饼食用,或者切片后包裹在生菜等蔬菜中食用。
The oil in the body of Drunken Xian Duck decreases, but due to the use of tea oil frying, there may still be more or less surface layer. It can be eaten with scallions, cucumber rolls, or sliced and wrapped in vegetables such as lettuce, following the way Beijing roast duck is eaten.
醉仙鸭理想的食用时间是在刚出锅的时分,由于此时鸭肉更为酥脆,外酥里嫩。更多相关事项就来我们网站http://www.zuixianya888.com咨询了解吧!
The ideal time to eat Drunken Immortal Duck is when it is just out of the pot, as the duck meat is more crispy and tender on the outside. For more related matters, come to our website http://www.zuixianya888.com Consult and understand!

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